Recipe of the Week, Slow Cooker Recipe
Sausage Comfort Casserole
We have been writing a lot about cold weather comfort foods recently, but it’s just that time of year.
At The Good Cooking Store we love to cook! Not only that—we love to teach, inspire each other to cook, and trade cooking tips and know-how.
In our second-floor kitchen and cooking school, we offer three types of cooking classes: demonstrations, lunches, and dinners. Many of our classes are taught by home cooks for home cooks.
Invite your friends or family to join you. Come for fun and food, for information and inspiration!
To register for a cooking class, please contact us by e-mail at info@goodcookingstore.com or by phone at 877-525-7745, Monday-Saturday, 9am-5pm.
Sign up to be notified by e-mail when we have new classes coming up:
Our Upcoming Classes:

Fast Family Meals
1. Tuesday, March 6 from 12:00 noon to 1:00 pm
2. Thursday, April 12 from 12:00 noon to 1:00 pm
$29.99
Sometimes it feels like there’s never enough time to get dinner on the table. Join us as we explore a menu of quick recipes fit for a family. We will make and then share together Apple and Poppy seed Salad, Coriander Chicken with Satay Sauce, Baked Rice, and Chocolate Mocha Sauce with ice cream.

Bread Baking
1. Saturday, March 24 from 2:00 to 3:30 pm SOLD OUT
2. Tuesday, April 3 from 2:00 to 3:30 pm SOLD OUT
$19.99
Have you ever wanted to make a loaf of bread from scratch, but never tried—or gave up!—because you were intimidated by the complexities of the process? Come experience how simple it can be. Join Valerie Baer, a home cook with many years of bread-baking experience. She will demonstrate how to succeed in making bread to be proud of. All participants will get some hands-on practice and will go home with a mini-loaf of bread.

Happy Healthy Cooking for People with Diabetes
1. Friday, March 30 12:00 noon to 1:00 pm
2. Thursday, April 26 from 12:00 noon to 1:00 pm
$29.99
Join local diabetes educator, Christie Gehman, as we explore healthy eating for people with diabetes. We will make and then enjoy together Savory Turkey, Blueberry Spinach Salad and Chocolate Almond Bark. Christie will share tips on how to incorporate healthy foods into your diet to create a healthy lifestyle whether you have diabetes or not.

Fresh Springtime Flavors with Chef Scott Martino
1. Tuesday, April 17 from 6:00 to 7:30 pm
2. Wednesday, April 18 from 6:00 to 7:30 pm
$49.99
Spring has arrived! Join guest chef Scott Martino, owner of Cortazzo Foods and creator of Cortazzo Sauces, for a demonstration of his culinary techniques. This springtime meal will be prepared by Chef Martino, former executive chef at Donecker’s. Come enjoy this filling four-course menu and learn helpful cooking tips.
Attend a cooking class and receive a 10% discount on all non-sale merchandise on the day of the class.
Class Terms: Payment in full is required to reserve your seat in a Good Cooking Store cooking class. Class payments are non-refundable, are not transferable to another class and no credit will be issued. You may send a substitute to the class if you are unable to attend. The Good Cooking Store reserves the right to cancel classes 72 hours prior to class time if minimum numbers of participants are not met or if other circumstances arise requiring cancellation. If The Good Cooking Store chooses to cancel, your class payment will be refunded in full.
The first floor of The Good Cooking Store, where you will find our gadgets and wares, is handicap-accessible. Our Cooking School is on the second floor and requires using steps to reach it.