Archive for the ‘Recipe of the Week’ Category

Lotsa Macaroni and Cheese

The name pretty much says it all. There is, indeed, lotsa cheese in this recipe, and the results are outta this world. (It’s so good that we seem to have lost our grip on the Queen’s English.) Continue Reading...

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Hot Cranberry Cider

One of our Fix-It and Forget-It recipe contributors shared this Christmas tradition with us: “I come from a family of eight children, and every Christmas we all get together. We eat dinner, and then play games while drinking Hot Cranberry Cider.” Continue Reading...

Cornbread Casserole

Need a nice, easy, down-home side dish to round out a family meal? We suggest Cornbread Casserole. Continue Reading...

4 Comments
Best-Ever Fruitcake

Ok, time to play word association.

What’s the first thing you think of when you see the word “fruitcake?” Continue Reading...

Creamy Potato Soup

Here is a hearty, homey soup to serve a cold, hungry crowd. Continue Reading...

6 Comments
BBQ Turkey for Sandwiches

There are lots of ways to approach leftover turkey. We know some cooks who buy a turkey just big enough to serve everyone with no leftovers. Most of our friends, however, choose a large turkey and look forward to several days of Thanksgiving dinner reruns. Continue Reading...

Punkin

Thanksgiving is coming, and that means pumpkin pie for dessert. Here’s a recipe that gives you a preview of the big day, but without all the effort involved in a traditional pumpkin pie. Continue Reading...

Bacon Cheese Dip

Put this hot, bacon-y dip on your holiday buffet table, and prepare to receive compliments. Continue Reading...

Apricot Crisp

This unique, exquisite little dessert is sure to garner compliments. The surprising addition of crystallized ginger is what takes this crisp to the next level. Continue Reading...

Apple Butter for your Toast

This apple butter could double as dessert, and no one would complain. And because it starts with applesauce (store-bought, or your own homemade) and simmers unattended in your slow cooker, it’s also very, very easy to prepare. Continue Reading...