If you’re looking for a quick and easy-to-throw-together side dish this week, look no further! I LOVE sweet potatoes, and with this recipe being only 5 ingredients, it’s a WIN for me!!! Best of all, you probably have all 5 ingredients already in your house, so you won’t have to run to the grocery store to get these Quick and Light Sweet Potato Wedges in your slow cooker.
This recipe for Quick and Light Sweet Potato Wedges comes from Fix-It and Forget-It Healthy 5-Ingredient Cookbook. Fix-It and Forget-It Healthy 5-Ingredient Cookbook can be found just about anywhere books are sold in store and online. You can purchase a copy on amazon by clicking here.
Quick and Light Sweet Potato Wedges
MarJanita Geigley, Lancaster, PA
Makes 4 servings
Prep time: 15 minutes
Cooking Time: 3–5 hours
Ideal slow-cooker size: 3-qt.
4 sweet potatoes, cut into wedges
2 Tbsp. olive oil
2 tsp. Italian seasoning
3 Tbsp. light gluten-free Italian dressing
1 Tbsp. minced garlic
1. Combine all ingredients in sealable plastic bag and shake well.
2. Pour into the slow cooker and cook on Low for 3–5 hours.
To make a dipping sauce, mix together Greek yogurt, Sriracha sauce, and minced garlic to taste.