Did You See This?
Top 4 Mexican-inspired Recipes
In the mood for some Mexican-inspired dishes? Try these wonderful slow cooker favorites!
Think Spring Giveaway!
- March 18, 2013
- Did You See This?
- Comments
We turned the clocks forward last week and St. Patrick’s Day was yesterday, so it feels like spring has finally arrived. What better way to celebrate than with a bright and colorful Think Spring Giveaway!
With St. Patrick’s Day fresh on our minds, we selected a pot o’ green gadgets with a pop of bright pink. These are essential staples for every kitchen, which may come in handy for folks immersed in spring cleaning and at a point of replacing some items that should be passed on to that kitchen gadget drawer in the sky.
The Giveaway is: two beautiful individual pie plates by Chantal, Peak Fresh produce saver bags, Progressive Mini Produce Keeper, RSVP 6-qt. stainless steel mixing bowl, Zyliss ice cream scoop, Zak Designs rose colander, Now Designs scrubby dishcloths, and a Mu Microfiber dishtowel.
(Chantal and the other brand name companies do not know that we’re giving away these items.)
TO ENTER
To enter our Think Spring giveaway, just answer the following question in the Comments section of this blog:
What is your favorite food to make to welcome the warmer weather?
Scroll down to the very bottom of the page, type your answer into the Comments section, and you’re entered to win! (Or if you don’t have something to share, just say “Hi.” That’s fine, too.)
THE RULES
Just one entry per person. If you would like to respond to another entry, don’t worry: duplicate comments will be weeded out so everyone has an equal chance to win.
No entries after 11:59 p.m. (Pacific Time) today, March 18, 2013. We’ll post the one (1) lucky random winner here Tuesday, March 19, 2013. Don’t forget to check back to see if you won!
(The winners will be chosen completely at random. Winning is not based on the quality of your response.)
In the spring as a kid in Maine, we always had the 1st dandelion greens that grew in our yard.. Today I dont dig my own but i am able to have organic ones from a local store… It brings back so many family memories of days past….
Love veggies on the grill!
Potato Salad…
hamburgers on the grill
lemon squares and pistachio cake
Honeyed Pork and Mango Kabobs!!!
Anything on the grill!
Wilted lettuce, and brats.
Sirloins on the grill… yum
I have to agree with most of the ones ahead of me. i am really looking forward to cooking outside and eating out on the deck. I am so ready for spring/summer to get here.
Actually, I have two favorites for the warmer weather. One is deviled eggs. I try to make it a different way when I can. I love changing up the ‘additions’. the basics always stay the same..mayo, mustard, minced onion… Then depending on my mood I may add bacon or dill or whatever. My second is macaroni salad. Again I change it up. Having company this week-end, so I am going to try it with black olives, cheddar cheese, and red onion.
Happy Summering to one and all!
Grilled anything! But my favorite is Kabobs!
baked beans in the slow cooker, hot dogs on the grill ….craving them now!! and craving Spring too!
My crock pot corned beef and cabbage tells me Spring is just around the corner
grilled hotdogs
Steaks on the grill!
Of course the warmth always inspires our family to cook outdoors once again! Our favorite thing is to enjoy marinated and bbq’d artichokes.. They pair well with some steak and potatoes.
I love asparagus and this is the perfect time for bacon wrapped grilled asparagus! Add a pot roast that has been cooking in the crock pot all day and life is good!
Fresh lettuce, squash and zuchinni from my garden!!!!
Anything on the grill…meats, veggies, fruits, you name it!
Anything on the grill!!
Marinated chicken on the bbq! I make the marinade, and hubby does the grilling (hooray for team work!) Happy spring time!!
Grilled chicken and pasta salads!
Lemon Whoopie Pies!
Fruit Pizza
Fresh strawberry pie, made with local berries I might add.
All the wonderful fresh fruits and veggies of the season and of course the grill.
Steak & baked potato’s on the grill !
Warmer weather means my rhubarb will soon be ready to be picked! Can’t wait to make Rhubarb Cobbler!
I love to make a fresh macaroni salad with steaks from the grill….it’s a sign of summer when we start grilling again!
I would have to say, something on the grill. I live in Florida so that would be a norm any season….. So I will say maybe waiting for watermelon.
chicken/potato/veggie packets over the campfire
Banana Split Salad
Rhubarb and strawberry pie, YUM!
Can’t go wrong with iced potato salad
pasta salads and steak on the grill.
Pork chops on the grill
Marinated salads, like three bean salad, that don’t heat up my Georgia kitchen!
I need to come to your store this week or next. I have finally saved up for my new soup pot! yay!
Spring Minestrone!!!!!!!!!!!!!! Here I come!
It has asparagus, pesto, kale and cheese.
I cannot pick just one!! I love anything on the grill and with farmers markets coming the fresh fruits and veggies are calling my name…oh and fried green tomatoes from our garden!!
Lemon Meringue Pie and other lemon dishes! All that lemoniciousness screams Spring to me!
Hi <3
Granola for hiking thru the woods-easily made in my slow cooker
I like to make fresh green beans with new potatoes. Sometimes we eat that for a meal (we LOVE it!) and sometimes my husband will grill chicken or steak to go with it. YUM!!
Pacific Rim Salmon on the grill!
Pasta salad & ribs cook on the fire pit.
Fresh berries and whipped cream!
I love to grill Pork! I also love to grill chicken!
BBQ chicken on the grill with potato salad!
What sounds good right now (if it were warmer) is tomato, basil and mozzarella salad!! Yummmm……