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Top 4 Mexican-inspired Recipes
In the mood for some Mexican-inspired dishes? Try these wonderful slow cooker favorites!

Your kids will love this super-easy, totally convenient dinner. It really does taste like pizza, but with less fat and no trip to the pizza shop. We used turkey pepperoni in our version to further lower the fat content.
Five minutes’ prep in the morning, and dinner’s ready when you walk in the door 10 hours later. Serve this with a green vegetable or salad on the side, and spiced apples for dessert.
2 cups rice, uncooked
3 cups chunky pizza sauce
2 ½ cups water
7-oz. can mushrooms, undrained
4 oz. pepperoni, sliced
1 cup grated cheese
1. Combine rice, sauce, water, mushrooms, and pepperoni. Stir.
2. Cover. Cook on Low 10 hours, or on High 6 hours. Sprinkle with cheese before serving.
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