Mmm-mmm. Chunky, spicy, fruity, and juicy, this applesauce is pure autumn in a bowl.
It’s also good for you. No one at your dinner table will miss the baked desserts or ice cream if you finish off your meal with this.
We don’t like our applesauce too sweet, so we used the smaller amount of sugar. Depending on the sweetness of your apples, you could probably reduce the sugar even further.
Fix-It and Forget-It Cookbook, Revised & Updated, page 246
Makes 8-10 servings
Prep. Time: 10 minutes
Cooking Time: 3-10 hours
Ideal slow-cooker size: 4-qt.
8 apples, peeled, cored, and cut into chunks or slices (6 cups)
1 tsp. cinnamon
½ cup water
½ – 1 cup sugar, or cinnamon red hot candies
1. Combine all ingredients in slow cooker.
2. Cook on Low 8-10 hours, or on High 3-4 hours.