I’ve been noodling around here, cleaning up the pile that has accumulated on my work space. . . without having eaten breakfast. Of course, I check on some food bloggers, and suddenly I’m thinking about how to have some of these brie-stuffed turkey burgers RIGHT NOW.
Warning: Eat first, or get some tasty breakfast food right beside you, before you start reading food blogs, or you’ll be on your way to the grocery store before you know it, never mind what you thought you were gonna do this morning.
Cook these little guys in a skillet on the stove or on the grill—whichever matches your life. Click here for the recipe.